Food & Drink: Chef Takes His Place at Top Table ; the New Man in Bodysgallen Hall's Kitchen

Summary

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IN the heated world of international cuisine TV's Marco Pierre White sits at the top table - and rightly so, says Gareth Jones, the new head chef at Bodysgallen Hall Hotel, Llandudno.

"He was an inspiration in my student years," said Gareth, who went on to work at Chester's prestigious Grosvenor Hotel before joining Bodysgallen. "I would read his books and be enthralled by his ideas for innovative dishes."

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Food & Drink: Chef Takes His Place at Top Table ; the New Man in Bodysgallen Hall's Kitchen

Some of that culinary creativity found its way into Gareth's own career menu, having enjoyed several years' success at the Grosvenor's Michelin starred Arkell restaurant, where he worked his way up to the ...

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