Summary
BRITONS should cut their consumption of red and processed meat to reduce the risk of bowel cancer, scientific experts are expected to recommend in a report.
The Scientific Advisory Committee on Nutrition (SACN) was asked by the Department of Health to review dietary advice on meat consumption as a source of i r on.See the full content of this document
Extract
Experts Set to Recommend We Eat Less Red Meat
In a draft report published in Ju...
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