Restaurants: French Classic Makes a Tasty Alternative to Traditional Christmas Cake and Is As Easy As Falling Off a Log ; Eating In
Daily Post › December 22, 2006
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Summary
DRY turkey, overcooked sprouts and lumpy gravy all part of the culinary woes of Christmas. Many would add Christmas cake to that list thanks to horrible memories of dry cake encased in tooth shattering royal icing and sickly marzipan.
If you're not a fan of the traditional fruit cake, treat your friends and family to the French classic, Buche De Noel (Yule Log).See the full content of this document
Extract
Restaurants: French Classic Makes a Tasty Alternative to Traditional Christmas Cake and Is As Easy As Falling Off a Log ; Eating In
This deliciously rich, indulgent chocolate log is hard to resist and is as easy to make as, well, falling off a log! There's none of that stirring and ...
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